As a coffee lover, I understand the importance of choosing the right coffee drink that suits your taste buds. With the variety of coffee drinks available, it can be overwhelming to decide which one to choose. Two popular coffee drinks that often get confused with each other are the Flat White and Cappuccino. In this article, I will provide a comprehensive guide to the difference between Flat White vs Cappuccino and help you choose the right one for your taste buds.
Introduction to Flat White and Cappuccino
We already learned the difference between Cappuccino and Espresso. Before we dive into the difference between Flat White vs Cappuccino, let’s first understand what they are.
What is Flat White and Cappuccino?
Flat White and Cappuccino are both espresso-based drinks that originated in Italy. They are both made with espresso and steamed milk, but the difference lies in the milk ratio, foam texture, and serving size.
A Cappuccino is made with one-third espresso, one-third steamed milk, and one-third milk foam. A Flat White, on the other hand, is made with one-third espresso and two-thirds steamed milk with a thin layer of microfoam on top.
The Origin of Flat White and Cappuccino
Cappuccino originated in Italy in the 1700s and was named after the Capuchin friars because the drink’s color resembled their robes. The drink made its way to Austria and then France before becoming popular worldwide.
Flat White originated in Australia and New Zealand in the 1980s and was created as a response to the trend of adding milk to espresso. The drink was designed to have less milk and more coffee, making it stronger than a latte.
The Difference between Flat White and Cappuccino
Now that we have a basic understanding of what Flat White and Cappuccino are let’s dive deep into the difference between Flat White vs Cappuccino.
The Milk Ratio: Flat White vs Cappuccino
The main difference between Flat White vs Cappuccino is the milk ratio. A Cappuccino has equal parts of espresso, steamed milk, and milk foam. In contrast, a Flat White has one-third espresso and two-thirds steamed milk with a thin layer of microfoam on top.
The milk texture in a Flat White is silkier and smoother than a Cappuccino. The milk temperature in a Cappuccino is also hotter than a Flat White, making it suitable for people who prefer their coffee hot.
Espresso Shots: Flat White vs Cappuccino
Another difference between Flat White vs Cappuccino is the number of espresso shots used. A Cappuccino is made with one shot of espresso, while a Flat White can be made with one or two shots of espresso.
The extra espresso shot in a Flat White makes it stronger and bolder than a Cappuccino. The extra shot of espresso also adds depth and complexity to the drink’s flavor profile, making it ideal for coffee lovers who prefer strong coffee.
Foam Texture: Flat White vs Cappuccino
The foam texture is another significant difference between Flat White vs Cappuccino. A Cappuccino has a thick layer of foam on top, while a Flat White has a thin layer of microfoam.
The foam in a Cappuccino is created by adding air to the milk, making it thick and creamy. The foam in a Flat White is created by steaming the milk, creating a velvety texture that blends well with the espresso.
Serving Size: Flat White vs Cappuccino
Serving size is another difference between Flat White vs Cappuccino. A Cappuccino is typically served in a small cup and has a volume of around 150ml. A Flat White, on the other hand, is served in a larger cup and has a volume of around 240ml.
The larger serving size of a Flat White is due to the higher milk to espresso ratio. The larger serving size also makes it a more satisfying drink, ideal for people who prefer a more substantial coffee drink.
Which One is Healthier: Flat White or Cappuccino?
When it comes to health, both Flat White and Cappuccino have similar nutritional values. A regular-sized Cappuccino contains around 120-180 calories, while a regular-sized Flat White contains around 155-220 calories.
Both drinks can be made healthier by using skimmed or soy milk and reducing the sugar content. It’s essential to keep in mind that adding flavored syrups or whipped cream can significantly increase the calorie count of the drinks.
How to Make a Perfect Flat White or Cappuccino?
Now that we understand the difference between Flat White vs Cappuccino let’s learn how to make the perfect Flat White or Cappuccino.
How to Make a Perfect Cappuccino
- Pull a shot of espresso into a small cup.
- Steam milk and create foam using a milk frother.
- Add the steamed milk to the espresso shot, leaving room for the foam.
- Spoon the foam on top of the milk.
- Sprinkle some cocoa powder or cinnamon on top.
How to Make a Perfect Flat White
- Pull one or two shots of espresso into a cup.
- Steam milk and create microfoam using a milk frother.
- Pour the steamed milk into the cup, holding back the foam using a spoon.
- Spoon the microfoam on top of the milk, creating a thin layer.
- Serve immediately.
Flat White vs Cappuccino: Which One to Choose?
Choosing between Flat White vs Cappuccino depends on your taste preference. If you prefer a stronger coffee drink with a bolder flavor profile, then Flat White is the perfect choice for you. On the other hand, if you prefer a milder coffee drink with a creamy texture, then Cappuccino is the ideal choice for you.
You can also choose based on the serving size. If you want a more substantial coffee drink, then Flat White is the better option. If you prefer a smaller coffee drink, then Cappuccino is the better option.
In conclusion, Flat White vs Cappuccino are two espresso-based drinks that differ in milk ratio, espresso shots, foam texture, and serving size. Both drinks are delicious and can be made to suit your taste preference. Whether you choose Flat White or Cappuccino, always remember to enjoy it in moderation and appreciate the art of coffee-making.